6 Comments

  1. JDH73
    February 10, 2019 @ 12:06 pm

    I haven’t tried this recipe yet but I absolutely love your story, it touches my heart.
    God Bless

    Reply

    • Certainly Keto
      February 11, 2019 @ 6:25 pm

      JDH73, It is a special recipe for my family and it is really delicious too. I hope that you will try it. Thank you for your kind words. Take care.

      Reply

  2. Cindy
    December 17, 2020 @ 1:53 am

    I also haven’t tried your recipe, but it sounds good. I love pies made with Bakers unsweetened chocolate. I wasn’t happy with the Keto recipe I tried at Thanksgiving. Yours sounds good and doable. Where is the piecrust recipe? Is it possible to substitute Swerve granular for Stevia?

    Reply

    • Certainly Keto
      December 17, 2020 @ 5:10 pm

      The pie crust recipe link is in the recipe for this pie, you can also find it under the recipes tab on the main menu. As for substituting the stevia, you can use Swerve, however, you should use powdered, not granular it would give it a gritty texture if you used granular. You can use a coffee grinder to powder it that is what we do. Add a little at a time until you reach your desired sweetness. Hope you enjoy the recipe. 😁

      Reply

  3. Cib
    April 25, 2021 @ 10:21 pm

    I never leave reviews on recipes, but WOW! I am so impressed with this recipe! It was easy to make and so delicious! Thank you for sharing! I substituted the cream for coconut milk cream and added a little gelatin to help harden the filling, but otherwise followed everything else. So good! Can’t believe it’s keto!

    Reply

    • Certainly Keto
      April 26, 2021 @ 1:17 pm

      Cib, Thank you 😄 for the review. I am so happy you liked the recipe. It was my great grandmother’s (hence the name LOL) recipe that I made keto and is one of my favorites as well.

      Reply

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