12 Comments

  1. J Brown
    November 12, 2018 @ 8:36 pm

    Very good recipe! We added porta Bella mushrooms and cream cheese to the meat. Yum!
    I’m not sure if you intended to use baking soda or baking powder. I used baking powder.

    Reply

    • Certainly Keto
      November 12, 2018 @ 10:44 pm

      The recipe is correct with using baking soda because I also included apple cider vinegar. I am sure that was very delicious with the addition of the mushrooms and cream cheese.

      Reply

      • KEW
        February 18, 2021 @ 4:43 pm

        4 stars
        Recipe was good. But it stunk like chemicals. I will never ever use baking soda or apple cider vinegar in any of my recipes again. Use baking power only. I made keto cookies with baking soda it was terrible and it stunk the next day. I threw them all out. Baking with almond flour is very expensive to just throw food away.

        Reply

        • Certainly Keto
          February 18, 2021 @ 5:59 pm

          I am not sure why you had that experience. Apple cider vinegar is a very strong-smelling ingredient so not sure if that was what you are referring to as a chemical smell.

          Reply

  2. J Brown
    November 17, 2018 @ 6:53 pm

    Good to know! I was out of baking soda and the link was to baking powder so I took a chance, lol. Thank you for the great recipe!

    Reply

    • Certainly Keto
      November 19, 2018 @ 1:57 pm

      Sorry for the wrong link, I have removed that from the recipe. Thank you for letting me know that was attached to the wrong link. Glad you like the recipe. We love it too 😉

      Reply

  3. Linda
    December 21, 2020 @ 8:03 pm

    5 stars
    Didn’t have sour cream so used yogurt, it was great! Otherwise as written. My husband had double helpings, and he’s not easy to please.

    Reply

    • Certainly Keto
      December 28, 2020 @ 4:31 pm

      Linda, so glad that you and your husband enjoyed the recipe. 😁

      Reply

  4. Gary
    February 10, 2021 @ 1:23 pm

    5 stars
    Hi! This was the best keto Cheeseburger Pie we have tried. We have tried other recipes which were too heavy or not a substantial crust. We’ve also tried the Carbquick version (not a good experience with flavor). Yours was spot on. I made it last night and husband agrees it was the best. I froze the leftovers. Next time I may add a little SF BBQ sauce or chili powder and cumin for another type of flavor. Thanks so much for posting this!! Gary

    Reply

    • Certainly Keto
      February 12, 2021 @ 3:30 pm

      Thanks, Gary for your comment. So glad that enjoyed the recipe. This is one of my family all time favs too.

      Reply

  5. Greg Muth
    February 18, 2021 @ 5:44 pm

    5 stars
    This recipe was delicious and easy to prepare. I was a little surprised by the addition of vinegar, but assumed it was to activate the baking soda. Regardless, the biscuit top was light and tasty. I will be making this again soon! Thanks for a great recipe.

    Reply

    • Certainly Keto
      February 18, 2021 @ 6:01 pm

      Yes, the apple cider vinegar was to activate the baking soda. Glad you enjoyed the recipe. Thank you for the comment. 😊

      Reply

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